KAYA Cabernet Sauvignon, KAYA
Level of sugar: Dry
Alcohol: 13,5 % vol.
Contents: 0,75 l
Grape varieties: Cabernet Sauvignon
Serving temperature: 16 – 18° C
KAYA Cabernet Sauvignon
this South African Cabernet Sauvignon with robust tannins and a balanced aroma of plums, wild strawberries rounded with eucalyptus conjures up a very special and an unforgettable experience. The wine feels great in the company of dishes based on beef or lamb.